SAVE THE DATE for the Bread Line’s annual fundraiser: the Soup Off! 6-9PM on January 18, 2025. Held in the Westmark’s Gold Room, the Soup Off brings out Fairbanks’ finest culinary genius with your favorite eateries competing for fame & glory… all while raising money for the Bread Line’s anti-hunger programs. Tickets are on sale […]

For the past year, Simard Automotive has been fundraising for the Bread Line. They ran a series of television commercials (a first for us!) that have been enormously helpful in getting more food donations during a time of elevated need, finding new volunteers & letting folks know that we’re a resource. Simard also has been

The Bread Line is excited & very honored to host Catalyst Kitchens‘ 2024 Northwest Regional Summit next week, November 7th & 8th! Our culinary job training program, Stone’s Throw, has been a part of the CK national network since we launched in 2015. Bread Line is one of the smallest & most impactful members of

The Bread Line’s 2023 Annual Report is now available! Learn about our anti-hunger programs, staff, funding, success & struggles, how to get involved & more. The 2024 Annual Report goes over the Stone Soup Cafe, Stone’s Throw, the Garden, Kid’s Cafe & many of our staff’s side-projects. It also discusses the ways that the commUNITY

Celebrating 40 years of “feeding people & affirming lives,” the Bread Line invites you to a special concert fundraiser featuring The Ezra Duo! Formed while students at The Glenn Gould School in 2016, The Ezra Duo (Jacob Clewell, viola & Sasha Bult-Ito, piano) has since evolved into the classical music equivalent of a powerhouse pop-punk act. Known for their warm

Labor Day’s volunteers included 3 board members (left) & 6 union carpenters from the Local 1243. Local 1243 carpenters volunteer at the soup kitchen often, mostly on union holidays. They also rebuilt the shelves in our storage shed & have been steady donors to the Bread Line’s anti-hunger programs. This Labor Day, they also presented Bread

Great big dreams are coming true & YOU can help make them a reality! Through a generous grant provided by the US Forest Service & administered by RurAL CAP, the Bread Line’s Stone Soup Community Garden is expanding to include a perennial food forest in downtown Fairbanks! We’ve prepped the land & secured the lumber…

Wednesday, August 7th was the busiest day in the Bread Line’s 40 year history. Serving 160 hot meals & 195 sack lunches for a total of 355 meals! The number of guests using the Stone Soup Cafe as a daily source of food continues to increase each month & Bread Line is currently in need

Jo Heckman is a home chef & educator who is exploring the food industry in interior Alaska through her unique blog & podcast, Jo’s Table. Jo goes behind the scenes to meet local growers, foragers, chefs, restaurant owners, greenhouse proprietors, food truck owners & share their stories. After volunteering at the Stone Soup Cafe, Jo reached

Subaru retailers across the country are giving back to their communities & – through the Share the Love Event – they support hometown charities close to their hearts. For the fourth year running, our friends at Kendall Fairbanks chose the Bread Line to receive their donation. This time, Kendall raised an astonishing $18,000 for the Bread Line’s anti-hunger work: by far