Thank You!

Thank You!

Here at the Bread Line, we are so grateful to work with such a giving community.  We want to give a huge thank you to those that recently donated to help our Stone’s Throw chef instructors – Liann Peryea and Sara Sedriks – match their travel grant. ...
Will You Help Stone’s Throw?

Will You Help Stone’s Throw?

The Bread Line’s Stone’s Throw chef instructors were awarded a travel scholarship to the Catalyst Kitchens Summit. Will you donate to help cover the rest of their travel expenses?

Chef Liann at the Market

Chef Liann at the Market

Join us at the Tanana Valley Farmer’s Market’s “Chef at the Market” – featuring our very own Chef Liann.

Chef at the Market

Chef at the Market

Join us for Chef at the Market at the Southside Community Farmer’s Market for cooking demos, samples and recipes!  This partnership event between our Stone’s Throw program and Calypso Farms will be held from 4pm – 7pm on Tuesday July 24th, August 7th, August 21st and August 28th. 

Thank You Grass Station 49!

Thank You Grass Station 49!

Grass Station 49 did a wonderful thing for the Bread Line – they set out donation boxes at their stores, then *matched* the community donations. 

Food Donations Needed!

Food Donations Needed!

Please help the Bread Line serve wholesome food – donate fresh produce and/or canned vegetables today!

Food Donations Needed!

Food Donations Needed!

Here at the Bread Line, we serve over 100 hot meals every week day – frequently more. Just this week, we hit an all-time record, serving 189 meals in one morning. As the summer months roll in, the number of people who need our services rises. However, with the closing of Sam’s Club, food donations are down for all anti-hunger charity organizations in Fairbanks. We are doing more with less & our pantry stores are getting low.

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